Cooking and Food Preparation Workshops (on-going)
Workshops include canning, raw fermentation, sauerkraut, healthy eating on a tight budget, sprouting, bread making and more. These workshops are offered at low cost in order to keep them accessible.
To date, around 500 community members have attended these workshops. Interest is high and we plan to continue to offer more workshops in the future. If you have a particular food preparation skill and would like to teach a course, please let us know. We would be happy to arrange for you to teach a workshop.
Check out these great workshops coming up